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Vegan Chili

From Statesboro Market2Go

<p>This vegan recipe is full of fresh local vegetables and is perfect for cold weather. Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian! Vegan!
Source: www.epicurious.com
Servings: 6-8
Ingredient keywords: onion, carrot, jalapeno, garlic, tomato, cilantro
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vegan chocolate cake

From Spa City Local Farm Market Co-op

<p><span class="caps">CRAZY</span> <span class="caps">CHOCOLATE</span> <span class="caps">CAKE</span></p> <p>Prep Time: 10 minutes<br /> Total Time: 45 minutes</p> Preheat the oven to 350 degrees Fahrenheit. Grease an 8-inch square or 9-inch round cake pan. Add all the dry ingredients directly to the pan and mix. <p>What a treat! Such a good option for your vegan and dairy-free guests during celebrations,</p> Vegan!
Source: http://www.sweetlittlebluebird.com/2013/03/tried-true-tuesday-crazy-cake-no-eggs.html
Servings: Serves 10
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Vegan Corn "Butter"

From Statesboro Market2Go

<p>A creamy vegan topping! Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian! Vegan!
Source: forksoverknives.com
Servings: 1 1/2 cups
Ingredient keywords: corn
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Vegan Pho With Tofu & Herbs

From Statesboro Market2Go

<p>A vegan soup recipe that&#8217;s absolutely packed with vegetables and herbs of all description! Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian! Vegan!
Source: food52.com
Servings: 4
Ingredient keywords: apple, onion, corn, carrot, daikon, leek, jicama, mushroom, cinnamon, anise, sprouts, jalapeno, lime, basil, culantro, mint, onion, cilantro, onion
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Vegan Purple Magic Soup

From Statesboro Market2Go

<p>This gorgeous vegan soup is nutritious and filling, with barley, parsley, and plenty of fresh vegetables! Please note that while the recipe itself is vegan, some of the bread choices listed below may not be. Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian! Vegan!
Source: onegreenplanet.org
Servings: 4
Ingredient keywords: leek, carrot, oil, parsley, barley, peas, garlic, cabbage, cabbage, lemon, syrup, bread
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Vegan Split Pea Soup

From Superior Seasons

<p>The <span class="caps">BEST</span> pea soup I&#8217;ve <span class="caps">EVER</span> had :D (vegan or otherwise!)</p> Vegetarian! Vegan!
Source: My own variation:) Breathe Live Breathe Green Yoga and Spiritual Studio
Servings: 4-6
Ingredient keywords: split, onion, carrots, grapeseed, garlic, rosemary, herbed, pepper, bay, thyme, basil
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Vegan Thai Green Curry

From Statesboro Market2Go

<p>This nutrient rich meal can be enjoyed by itself or served over rice or noodles. Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian! Vegan!
Source: www.noracooks.com
Servings: 6
Ingredient keywords: oil, onion, garlic, butternut, potato, pepper, zucchini, cauliflower, broccoli, spinach, pea, basil, cilantro
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Vegan Yellow Squash Soup

From Statesboro Market2Go

<p>A rich and tasty vegan soup that works great as a side or by itself! Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian! Vegan!
Source: https://theveglife.com (modified slightly)
Servings: 4
Ingredient keywords: squash, onion, oil, lemon, herb
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Vegetable Potpourri Lettuce Wraps

From Fresh Harvest, LLC

<p>From Tally and John: &#8220;Using butterhead lettuce as a substitute for tortillas or bread is a great summery thing to do. There are lots of great options – egg salad, peanut noodles, beans and cheese, meats or tofu – use your imagination!&#8221;</p> Vegetarian!
Source: Fresh Harvest
Servings: varies
Ingredient keywords: vegetables, lettuce, lime, sauce, noodles
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vegetable powders

From Duluth Cottage Kitchen

<p>adding vegetable powder to any hearty recipe is a great way to boost nutrition and flavor<br /> how to use powdered vegetables in your kitchen?</p> <p>- Sprinkle onto salads<br /> - Bulk up your favorite herb mixture<br /> - Mix into meatloaf mixtures <br /> - Sprinkle into casseroles<br /> - Mix into any egg dish like scrambled eggs, frittatas, omelets, etc. <br /> - Add to smoothies <br /> - Add to sauces <br /> - Color homemade pasta <br /> - Use a tablespoon of green powder and one egg for veggie pancakes</p>
Source: me
Servings: 1
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